Veg: Mixed Chat
Ingredients and Quantity (or Amount)
1. Potatoes (2 pieces)
2. Chickpeas (1/2 cup)
3. Tamarind syrup (1 cup)
4. Dry chili peppers (2 pieces)
5. Dry cumin powder (1 teaspoon)
6. Papri (2 cups)
7. Rock salt (2 tablespoons)
8. Plain yogurt (1 cup)
9. Bhujia (1 cup)
10. Chat masala (2 tablespoons)
Method:
Boil the
potato and cut into small pieces. Boil the chickpeas. Dry fry the chili peppers
and cumin powder together.
Mix
the chat masala with potatoes and chickpeas and add a pinch of rock salt. Add
papri and spread yogurt on top. Then add tamarind syrup. Sprinkle Bhujia and
chat masala chili cumin powder made earlier to finish off.
© 2020
Sati Mukherjee. All Rights Reserved





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